Skip to main content


Showing posts from November, 2019

Gobhi Manchurian

Gobhi Manchurian Gobhi manchurian is an Indo Chinese appetizer which is coated with cornflour, many sauces and it is deep fried. The recipe is very easy just keep all the ingredients ready and you can make it in 10 minutes. Ingredients: Take 500 gms or 250 gms of cauliflower. Wash it thoroughly and cut into medium size flowrets. For the coating of cauliflower Salt to taste kashmiri red chilli powder 2 teaspoon pepper powder 1 teaspoon 3-4 teaspoon of cornflour 1-2 teaspoon of all purpose flour Mix all these well with cauliflower and add 1-2 table spoon of water in it so that it is coated well. Ingredients for the sauce One medium sized onion greens of spring onions green chillies 1-2 fresh ginger and garlic finely chopped red chilli sauce 2 tablespoon dark soya sauce 1-2 tablespoon tomato ketch up 1 tablespoon Method : First wash the cauliflower and coat it chilli powder, salt, pepper powder, cornflour and all purpose flower and keep it asi